Login

Your cart

Your cart is empty

Apple Cider Donuts

Name: Apple Cider Donuts
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 12 servings
Ingredients: 1 cup Organic Apple Cider; 2/3 cup Organic Unsweetened Apple Sauce; 2 1/2 cups Gluten Free One-to-One Flour; 2 tsp Baking Powder; 1 tsp Baking Soda; 1 tsp Cinnamon; 1 tsp Salt; 1/2 tsp All Spice; 1/2 tsp Nutmeg; 3/4 cup Maple Syrup; 1/2 cup Raw Yogurt; 1/2 cup Butter; 2 Eggs; 1 cup Cane Sugar; 3 tbsp Cinnamon

These Apple Cider Donuts are soft, tender, and bursting with warm fall flavor—made with reduced apple cider, cozy spices, and clean gluten-free ingredients. Each donut is coated in cinnamon sugar for that classic orchard-style finish, giving you all the nostalgia of a fall festival in every bite. Baked or fried, they’re irresistibly fluffy, perfectly sweet, and the kind of treat that disappears the moment they hit the table.

Prep

5m

Cook

10m

Total

15m

Apple Cider Donuts

These Apple Cider Donuts are soft, tender, and bursting with warm fall flavor—made with reduced apple cider, cozy spices, and clean gluten-free ingredients. Each donut is coated in cinnamon sugar for that classic orchard-style finish, giving you all the nostalgia of a fall festival in every bite. Baked or fried, they’re irresistibly fluffy, perfectly sweet, and the kind of treat that disappears the moment they hit the table.

Prep

5m

Cook

10m

Total

15m

Ingredients

Method

Turn cooking mode on

Step 1

Preheat oven to 350°F.

For

12

M

I

Donuts

1

cup

Organic Apple Cider

2/3

cup

Organic Unsweetened Apple Sauce

Your private notes

Only visible to you

Comments

Cancel

M

Megan B

19 days ago

Made these for my girl to take to a harvest corn maze party so she doesn't have to be left out when everyone gets donuts. Super soft and flavorful. I did notice when I made a half recipe the measurements did not all change correctly (ie 2 1/2 cups flour changed to 1 1/3 instead of 1 1/2, 1/2 tsp nutmeg to 1/3 tsp instead of 1/4 tsp). Some did but a lot didn't. Great recipe though! Thanks!

Like

Reply