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Prep
15m
Cook
3h
Total
3h 15m
Ingredients
Method
Turn cooking mode on
Step 1
Mix dry ingredients together in a bowl (except for the yeast) and set aside.

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Breads,
Dairy Free Modification,
Egg Free Modification,
Gluten Free,
Refined Sugar Free,
Basic Tier,
Pro Tier,
Volume 1 - Everyday Staples Recipes
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Hilary S
19 days ago
What is the specific bread maker you recommend?
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Farm Fresh Family
18 days ago
Just linked it in the ingredient section!
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Rhonda S
a month ago
What butter do you suggest if I don’t have access to farm fresh and have to use store bought?
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Farm Fresh Family
25 days ago
kerrygold is really great with its butterfat!!
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Rhonda S
23 days ago
Salted or unsalted? I'm assuming unsalted since the recipe has salt.
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Farm Fresh Family
18 days ago
I use salted... but I like salt... you can use whichever you prefer!
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Rhonda S
a month ago
Sadly the collapsed during the bake cycle. Maybe it was the way I removed the paddle?

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Farm Fresh Family
a month ago
Could be. Usually when it collapses like that it's a yeast issue. Is your yeast newer or older?
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Rhonda S
a month ago
I ordered the individual packets from Amazon in October and just opened the first packet.
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Farm Fresh Family
a month ago
Hmm! Did you proof the packet beforehand - I'm mentally trouble shooting over here. Bread machines are harder to adjust with environmental factors and ingredients because they are just that, a set machine. Whenever my loaves collapse, it's usually because the yeast isn't fresh enough. I had a bake day with my friend and we made two loaves in the bread machine - all of our ingredients were exactly the same except I used my yeast and she used her own... hers was fresh, mine was older. Her bread came out perfect, mine came out collapsed.
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Rhonda S
a month ago
I appreciate your help! The best by date on the package is July 2027. I bought the individual packs hoping to keep it fresher. This is my first time baking with yeast so I’ll proof the yeast ahead of time and see what happens. The bread turned out amazing even with the collapse so I can’t wait to get it right!
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Reply
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Farm Fresh Family
18 days ago
Keep me posted on how it goes!! Rooting for you!! Also, if you think the dough is too disrupted taking the piece out of the bottom of it, just leave the mixing piece in during the bake and remove it when it's done. Just make sure you place the bread on something that seals the hole from too much steam getting out until it cools.
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Reply
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Beth
a month ago
This was wonderfully easy to use the bread machine once I had the flour mixed up!

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M
Melanie B
2 months ago
What setting do I use if my bread machine doesn’t have a gluten free setting?
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Farm Fresh Family
2 months ago
I've only tested this recipe out on the bread machine I recommend. Has anyone else tried it with their bread machines? The key to this working is the time-line for proofing, mixing, resting and baking. I've looked up the manufacturers details and it doesn't break down the specs. I know for my machine, start to finish, it's 2 hours and 55 minutes. That includes 3 mixes, fermenting periods and then baking
Like
Reply
Cancel
L
Lisa M
4 months ago
What type of yeast do you recommend?
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Farm Fresh Family
4 months ago
The yeast I suggest is linked in the ingredients!! Click on the yeast and it will take you to the page where you can see the product.
Like
Reply
Cancel
C
Charity R
4 months ago
Is there a way to make this recipe two loaves in the oven ?
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Reply
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Farm Fresh Family
4 months ago
This recipe was specially designed for the bread machine with its ratios. I do have the yeast bread sandwich loaf in this app which can be doubled easily. And if you want a scoop and go option for bread for the oven, use my bread flour mix as a substitute for the dry ingredients within that recipe. It works great!
Like
Reply
Cancel
T
Tina M
4 months ago
What is the nutritional info on this bread? Fiber, protein, sodium content?
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Farm Fresh Family
4 months ago
I don't add nutritional information because the reality of it is that if you don't buy the exact brand I use for ingredients, the data isn't correct. There are too many variables there with such a large audience. Maybe I'm missing something there? I'm open other learning more.
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Reply
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Becky D
4 months ago
Has anyone attempted this egg-free?
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Farm Fresh Family
4 months ago
I'm going to have to give it a try and see how well it works. Bread machine recipes are much finickier than oven baked. I'll keep you posted!
Like
Reply
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B
Brenda M
5 months ago
After a minimum of 6 failures using various recipes I found one that really worked and tasted fantastic. This is going to be my go to from here on out. 5 stars doesn’t do it justice.

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Farm Fresh Family
4 months ago
Awww thats amazing!! Thank you so much for sharing! It looks beautiful!
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B
Brenda M
5 months ago
Can psyllium husk powder be used in place of whole psyllium?
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Farm Fresh Family
4 months ago
I missed this comment! It can be used at a different ratio as the water will be absorbed faster in powder.
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Prep
15m
Cook
3h
Total
3h 15m
Ingredients
Method
Turn cooking mode on
Step 1
Mix dry ingredients together in a bowl (except for the yeast) and set aside.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
1
M
I

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Breads,
Dairy Free Modification,
Egg Free Modification,
Gluten Free,
Refined Sugar Free,
Basic Tier,
Pro Tier,
Volume 1 - Everyday Staples Recipes
Cancel
Hilary S
19 days ago
What is the specific bread maker you recommend?
Like
Reply
Cancel
Farm Fresh Family
18 days ago
Just linked it in the ingredient section!
Like
Reply
Cancel
Rhonda S
a month ago
What butter do you suggest if I don’t have access to farm fresh and have to use store bought?
Like
Reply
Cancel
Farm Fresh Family
25 days ago
kerrygold is really great with its butterfat!!
Like
Reply
Cancel
Rhonda S
23 days ago
Salted or unsalted? I'm assuming unsalted since the recipe has salt.
Like
Reply
Cancel
Farm Fresh Family
18 days ago
I use salted... but I like salt... you can use whichever you prefer!
Like
Reply
Cancel
Rhonda S
a month ago
Sadly the collapsed during the bake cycle. Maybe it was the way I removed the paddle?

Like
Reply
Cancel
Farm Fresh Family
a month ago
Could be. Usually when it collapses like that it's a yeast issue. Is your yeast newer or older?
Like
Reply
Cancel
Rhonda S
a month ago
I ordered the individual packets from Amazon in October and just opened the first packet.
Like
Reply
Cancel
Farm Fresh Family
a month ago
Hmm! Did you proof the packet beforehand - I'm mentally trouble shooting over here. Bread machines are harder to adjust with environmental factors and ingredients because they are just that, a set machine. Whenever my loaves collapse, it's usually because the yeast isn't fresh enough. I had a bake day with my friend and we made two loaves in the bread machine - all of our ingredients were exactly the same except I used my yeast and she used her own... hers was fresh, mine was older. Her bread came out perfect, mine came out collapsed.
Like
Reply
Cancel
Rhonda S
a month ago
I appreciate your help! The best by date on the package is July 2027. I bought the individual packs hoping to keep it fresher. This is my first time baking with yeast so I’ll proof the yeast ahead of time and see what happens. The bread turned out amazing even with the collapse so I can’t wait to get it right!
Like
Reply
Cancel
Farm Fresh Family
18 days ago
Keep me posted on how it goes!! Rooting for you!! Also, if you think the dough is too disrupted taking the piece out of the bottom of it, just leave the mixing piece in during the bake and remove it when it's done. Just make sure you place the bread on something that seals the hole from too much steam getting out until it cools.
Like
Reply
Cancel
Beth
a month ago
This was wonderfully easy to use the bread machine once I had the flour mixed up!

Like
Reply
Cancel
M
Melanie B
2 months ago
What setting do I use if my bread machine doesn’t have a gluten free setting?
Like
Reply
Cancel
Farm Fresh Family
2 months ago
I've only tested this recipe out on the bread machine I recommend. Has anyone else tried it with their bread machines? The key to this working is the time-line for proofing, mixing, resting and baking. I've looked up the manufacturers details and it doesn't break down the specs. I know for my machine, start to finish, it's 2 hours and 55 minutes. That includes 3 mixes, fermenting periods and then baking
Like
Reply
Cancel
L
Lisa M
4 months ago
What type of yeast do you recommend?
Like
Reply
Cancel
Farm Fresh Family
4 months ago
The yeast I suggest is linked in the ingredients!! Click on the yeast and it will take you to the page where you can see the product.
Like
Reply
Cancel
C
Charity R
4 months ago
Is there a way to make this recipe two loaves in the oven ?
Like
Reply
Cancel
Farm Fresh Family
4 months ago
This recipe was specially designed for the bread machine with its ratios. I do have the yeast bread sandwich loaf in this app which can be doubled easily. And if you want a scoop and go option for bread for the oven, use my bread flour mix as a substitute for the dry ingredients within that recipe. It works great!
Like
Reply
Cancel
T
Tina M
4 months ago
What is the nutritional info on this bread? Fiber, protein, sodium content?
Like
Reply
Cancel
Farm Fresh Family
4 months ago
I don't add nutritional information because the reality of it is that if you don't buy the exact brand I use for ingredients, the data isn't correct. There are too many variables there with such a large audience. Maybe I'm missing something there? I'm open other learning more.
Like
Reply
Cancel
Becky D
4 months ago
Has anyone attempted this egg-free?
Like
Reply
Cancel
Farm Fresh Family
4 months ago
I'm going to have to give it a try and see how well it works. Bread machine recipes are much finickier than oven baked. I'll keep you posted!
Like
Reply
Cancel
B
Brenda M
5 months ago
After a minimum of 6 failures using various recipes I found one that really worked and tasted fantastic. This is going to be my go to from here on out. 5 stars doesn’t do it justice.

Like
Reply
Cancel
Farm Fresh Family
4 months ago
Awww thats amazing!! Thank you so much for sharing! It looks beautiful!
Like
Reply
Cancel
B
Brenda M
5 months ago
Can psyllium husk powder be used in place of whole psyllium?
Like
Reply
Cancel
Farm Fresh Family
4 months ago
I missed this comment! It can be used at a different ratio as the water will be absorbed faster in powder.
Like
Reply
Cancel