Cookies & Cream Trifle

This Cookies & Cream Trifle is creamy, fluffy, and loaded with cookies-and-cream goodness in every layer. Soft gluten-free cookies are paired with a light, whipped cream filling and crushed cookies throughout for the perfect mix of smooth and crunchy textures. It’s sweet, nostalgic, and incredibly easy to throw together for a crowd-pleasing dessert that disappears fast.

Ingredients

Method

Turn cooking mode on

Step 1

If making homemade, prep the cool whip, Oreo cookies and cookie crumbles (broken pieces of the Oreos) and set aside.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Limited Time Offer

Already subscribed? Log in or switch accounts.

For

6

M

I

6

cookies

Oreos

3-4

cups

Cool Whip

4-5

cookies

Cookie Crumbles

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Limited Time Offer

Already subscribed? Log in or switch accounts.

Notes

More to explore

Protein

1g

Protein

1g

French Hot Chocolate

15 minutes

Chantilly Cream

5 minutes

Shelf Stable Base Pudding Mix

10 minutes

Key Lime Trifle

1 hour

Marshmallow Fluff Buttercream Icing

5 minutes

Sourdough Sandwich Bread

4 hr 48 mins

Creme Brûlée

1 hour

Fried Wontons

15 minutes