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Pineapple Dole Whip

This Pineapple Dole Whip is smooth, creamy, and bursting with bright, tropical pineapple flavor—just like the classic theme park treat, but made with clean, simple ingredients. It blends into a soft-serve texture that’s light, refreshing, and perfectly sweet without any artificial extras. It's incredibly easy to make, it’s the ultimate sunshine-in-a-bowl dessert for warm days or anytime you want a little taste of vacation.

Prep

7m

Ingredients

Method

Turn cooking mode on

Step 1

Clean, cut and freeze the fruit if using fresh.

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For

2

M

I

2

cup

Pineapple Chunks, frozen

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Notes

Additional Allergens/Modifications

Dairy: Sub ice cream for a dairy free alternative.

Any leftover whip can be stored in an airtight container in the freezer and thawed for 5-10 minutes before enjoying again.

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homepage-image

Pineapple Dole Whip

This Pineapple Dole Whip is smooth, creamy, and bursting with bright, tropical pineapple flavor—just like the classic theme park treat, but made with clean, simple ingredients. It blends into a soft-serve texture that’s light, refreshing, and perfectly sweet without any artificial extras. It's incredibly easy to make, it’s the ultimate sunshine-in-a-bowl dessert for warm days or anytime you want a little taste of vacation.

Prep

7m

Ingredients

Method

Turn cooking mode on

Step 1

Clean, cut and freeze the fruit if using fresh.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

2

M

I

2

cup

Pineapple Chunks, frozen

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Notes

Additional Allergens/Modifications

Dairy: Sub ice cream for a dairy free alternative.

Any leftover whip can be stored in an airtight container in the freezer and thawed for 5-10 minutes before enjoying again.

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel