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Fried Chicken Patties

Name: Fried Chicken Patties
Prep time: 30 min
Yield: 8 servings
Ingredients: 2-3 lb Chicken Breast; 2 tsp Salt; 1/4 tsp Black Pepper; 2 tsp Smoked Paprika; 2 tsp Garlic Powder; 1 tsp Onion Powder; Arrowroot Powder; 1 cup Gluten Free Flour; 1 cup Arrowroot Powder; 2 tsp Baking Powder; 1 1/2 sp Smoked Paprika; 1 tsp Garlic Powder; 1/2 tsp Onion Powder; 2 tsp Salt; 1 tsp Black Pepper

These Fried Chicken Patties are crispy, juicy, and packed with savory flavor—perfectly seasoned and fried to golden perfection. They deliver that satisfying crunch on the outside with tender, flavorful chicken on the inside. Perfect for stacking on sandwiches, slicing over salads, wrapping in tortillas, or enjoying on their own, they’re a go-to staple that makes meals easy, filling, and incredibly delicious.

Prep

30m

Fried Chicken Patties

These Fried Chicken Patties are crispy, juicy, and packed with savory flavor—perfectly seasoned and fried to golden perfection. They deliver that satisfying crunch on the outside with tender, flavorful chicken on the inside. Perfect for stacking on sandwiches, slicing over salads, wrapping in tortillas, or enjoying on their own, they’re a go-to staple that makes meals easy, filling, and incredibly delicious.

Prep

30m

Ingredients

Method

Turn cooking mode on

Step 1

Place chicken breasts into a food processor with seasonings and pulse until soft and ground.

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For

8

M

I

Chicken Patty

2-3

lb

Chicken Breast

2

tsp

Salt

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Notes

These are beyond delicious and are perfect for chicken sandwiches, chicken on top of salad, chicken within wraps, as a base for chicken parmesan.... you name it!