Homemade Jello

This Homemade Jello is fresh, jiggly, and naturally fruity—made with real ingredients instead of artificial dyes, flavors, or mystery powders. It’s lightly sweet, beautifully vibrant, and sets into that classic wobbly texture everyone loves. Naturally gluten-free and easy to customize with your favorite juices or fruit, it’s perfect for lunchboxes, snacks, or simple feel-good desserts. Once you make it from scratch, the boxed version just won’t compare.

Ingredients

Method

Turn cooking mode on

Step 1

Heat 3 ½ cups of juice in a saucepan over medium heat.

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For

16

M

I

4

cup

Organic Juice, any flavor

2 1/2

tbsp

Beef Gelatin

2

tbsp

Maple Syrup

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Notes

Use any organic juice you'd like for this recipe to change up the flavor profiles. Some of our favorites are: pineapple juice, strawberry juice, blueberry juice, grape juice, and orange juice. Get creative and mix + match them!

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