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Pizza Cups Made with Leftover Bread

These Pizza Cups are the ultimate way to turn leftover bread into something totally irresistible—crispy on the outside, soft on the inside, and filled with melty cheese, rich sauce, and your favorite pizza toppings. Baked into perfectly portioned cups, they’re easy, customizable, and made with clean, simple ingredients. Perfect for snacks, lunchboxes, or quick dinners, this is the kind of recipe that makes leftovers feel like a win.

Prep

10m

Cook

10m

Total

20m

homepage-image

Pizza Cups Made with Leftover Bread

These Pizza Cups are the ultimate way to turn leftover bread into something totally irresistible—crispy on the outside, soft on the inside, and filled with melty cheese, rich sauce, and your favorite pizza toppings. Baked into perfectly portioned cups, they’re easy, customizable, and made with clean, simple ingredients. Perfect for snacks, lunchboxes, or quick dinners, this is the kind of recipe that makes leftovers feel like a win.

Prep

10m

Cook

10m

Total

20m

Ingredients

Method

Turn cooking mode on

Step 1

Prep the Ingredients: Cut leftover bread or pizza crust into cubes. Cube the mozzarella cheese (or use shredded). Prepare any additional toppings.

For

12

M

I

2

cup

Gluten Free Bread Leftovers, cubed

7

oz

Pizza Sauce

8

oz

Mozzarella Cheese

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