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Prep
20m
Cook
4h
Total
4h 20m

Prep
20m
Cook
4h
Total
4h 20m
Ingredients
Method
Turn cooking mode on
Step 1
In a bowl, mix together the active starter, warm water and psyllium husk and let sit for a minute.
For
8
M
I
Dough
256
g
Water, warm
460
g
Active Starter
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Made it?
Active Sourdough Starter,
Dairy Free Modification,
Egg Free Modification,
Desserts,
GF/DF Dessert,
GF/Egg Free Desserts,
Gluten Free,
Refined Sugar Free,
Sourdough,
Sourdough Bread,
Pro Tier,
Volume 3 - GF Sourdough
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