Fudgy Sourdough Brownies

These Fudgy Sourdough Brownies are rich, dense, and deeply chocolatey with that perfect crackly top and melt-in-your-mouth center. The sourdough adds incredible depth of flavor and enhances the richness without overpowering the chocolate, creating brownies that taste extra decadent and bakery-worthy. They’re gooey, intensely fudgy, and impossible to stop at just one square.

Ingredients

Method

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Step 1

Preheat oven to 350°F.

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For

9

M

I

111

g

Millet Flour

54

g

Maple Sugar

128

g

Sourdough Starter

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Notes

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