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Prep
10m
Ingredients
Method
Turn cooking mode on
Step 1
In a stand mixer, whip the cream, sweetened condensed milk and vanilla extract together until lightly whipped.

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For
8
M
I
Filling
1
cup
Raw Cream
200
g
Sweetened Condensed Milk

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Cook along with all of our recipes
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Use as a filling for chocolate coated ice cream bars, molding into ice cream pops, or simply poured into a dish and frozen as a yummy ice cream treat.
Only visible to you
Made it?
Dairy Free Modification,
Egg Free,
GF/DF Dessert,
GF/Egg Free Desserts,
Gluten Free,
Desserts,
Refined Sugar Free
Cancel
Prep
10m
Ingredients
Method
Turn cooking mode on
Step 1
In a stand mixer, whip the cream, sweetened condensed milk and vanilla extract together until lightly whipped.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
8
M
I
Filling
1
cup
Raw Cream
200
g
Sweetened Condensed Milk

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Use as a filling for chocolate coated ice cream bars, molding into ice cream pops, or simply poured into a dish and frozen as a yummy ice cream treat.
Only visible to you
Made it?
Dairy Free Modification,
Egg Free,
GF/DF Dessert,
GF/Egg Free Desserts,
Gluten Free,
Desserts,
Refined Sugar Free
Cancel