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Ice Cream Cake

Name: Ice Cream Cake
Prep time: 30 min
Cook time: 120 min
Total time: 150 min
Yield: 12 servings
Ingredients: Brownie; Cookie Crumbles; 1 cup Raw cream; 3.5 oz Sweetened Condensed Milk; 1 tsp Vanilla Extract; 1 cup Raw Cream; 3.5 oz Sweetened Condensed Milk; 1 tsp Vanilla Extract; 1/4 cup Unsweetened Cocoa Powder

This Ice Cream Cake is creamy, layered, and perfectly indulgent—combining smooth ice cream with soft cake or cookie layers for the ultimate frozen dessert. Each slice is rich, sweet, and perfectly balanced with textures that melt together in every bite. It’s a show-stopping treat that’s perfect for birthdays, celebrations, or anytime you want something extra special.

Prep

30m

Cook

2h

Total

2h 30m

Ice Cream Cake

This Ice Cream Cake is creamy, layered, and perfectly indulgent—combining smooth ice cream with soft cake or cookie layers for the ultimate frozen dessert. Each slice is rich, sweet, and perfectly balanced with textures that melt together in every bite. It’s a show-stopping treat that’s perfect for birthdays, celebrations, or anytime you want something extra special.

Prep

30m

Cook

2h

Total

2h 30m

Ingredients

Method

Turn cooking mode on

Step 1

Prepare the brownie base and pour it into a 9x13 dish. Bake as instructed (linked in ingredients).

For

12

M

I

Brownie

Cookie Crumbles

Vanilla Ice Cream Filling

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