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Instant Pot Taco Soup

Name: Instant Pot Taco Soup
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 8 servings
Ingredients: 1 lb Ground Beef; 1 Yellow Onion; 4 Garlic Cloves; 1 can Beef Broth; 1 can Black Beans; 1 can Refried Beans; 1 Tomato; 2 tsp Salt; 1 tsp Pepper; Honey Pickled Onions; Crème Fraîche; Olives; Guacamole; Salsa

This is one of my favorite throw together dinners to feed a crowd or on the go dinners when I make it in the Instant Pot because I can just bring the Instant Pot wherever I’ll be serving the food and keep it hot and fresh. Mixing up the toppings keeps this dish fun and fresh!

Prep

10m

Cook

15m

Total

25m

Instant Pot Taco Soup

This is one of my favorite throw together dinners to feed a crowd or on the go dinners when I make it in the Instant Pot because I can just bring the Instant Pot wherever I’ll be serving the food and keep it hot and fresh. Mixing up the toppings keeps this dish fun and fresh!

Prep

10m

Cook

15m

Total

25m

Ingredients

Method

Turn cooking mode on

Step 1

In a pan on the stove, brown the meat with the garlic and onions.

For

8

M

I

Taco Soup

1

lb

Ground Beef

1

Yellow Onion, diced

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Bethany H

8 months ago

How big are the cans of black beans, refried beans, and broth? I’m assuming a normal 15oz can but I don’t normally keep cans of broth on hand so the amount to substitute would be helpful 😄

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