Pizza Sliders

These Pizza Sliders are everything you love about pizza—melty cheese, rich sauce, and your favorite toppings—baked right onto soft gluten-free rolls for the ultimate easy, pull-apart meal. Each bite is warm, cheesy, and perfectly satisfying with golden, toasty edges and a soft center. They’re perfect to make the roll ahead for weeknight dinners, game days, or feeding a hungry crowd. Easy, customizable, and guaranteed to disappear fast.

Ingredients

Method

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Step 1

Mix yeast, warm water, and honey. Let it froth and set aside.

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For

4

M

I

1 1/4

cup

Millet Flour

1 1/4

cup

Gluten Free Flour

1

tsp

Salt

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Notes

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