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Tortilla Chips

Name: Tortilla Chips
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 5 servings
Ingredients: 3-5 Tortilla; 36 oz Avocado Oil; 1 tsp Salt

These Tortilla Chips are crispy, golden, and made without seed oils—just simple, clean ingredients for that authentic, real-food crunch. Perfectly salted and sturdy enough for dipping, they deliver that classic chip flavor you love without the unnecessary additives. They’re ideal for nachos, dips, or snacking straight from the bowl. Simple, wholesome, and better in every bite.

Prep

5m

Cook

10m

Total

15m

Tortilla Chips

These Tortilla Chips are crispy, golden, and made without seed oils—just simple, clean ingredients for that authentic, real-food crunch. Perfectly salted and sturdy enough for dipping, they deliver that classic chip flavor you love without the unnecessary additives. They’re ideal for nachos, dips, or snacking straight from the bowl. Simple, wholesome, and better in every bite.

Prep

5m

Cook

10m

Total

15m

Ingredients

Method

Turn cooking mode on

Step 1

Make gluten-free tortillas. These can be made ahead of time and stored in the refrigerator or freezer. If frozen, thaw first.

For

5

M

I

3-5

Tortilla

36

oz

Avocado Oil

1

tsp

Salt

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Tortilla Chips

Tortilla Chips

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