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Gluten Free Lace Cookies

These Lace Cookies are thin, golden, and delightfully crisp—light as air with a rich caramel flavor that comes from just a handful of clean, gluten-free ingredients. They bake into beautiful, lacy-edged rounds that melt in your mouth with every bite. Perfect on their own, sandwiched with chocolate, or crumbled over ice cream, these cookies feel elegant but are incredibly easy to make. One batch never lasts long.

Prep

10m

Cook

10m

Total

20m

homepage-image

Gluten Free Lace Cookies

These Lace Cookies are thin, golden, and delightfully crisp—light as air with a rich caramel flavor that comes from just a handful of clean, gluten-free ingredients. They bake into beautiful, lacy-edged rounds that melt in your mouth with every bite. Perfect on their own, sandwiched with chocolate, or crumbled over ice cream, these cookies feel elegant but are incredibly easy to make. One batch never lasts long.

Prep

10m

Cook

10m

Total

20m

Ingredients

Method

Turn cooking mode on

Step 1

Preheat oven to 350° F. Mix together the oats, sugar, flour and salt. Stir in butter, vanilla and egg until well combined. Dough will be sticky!

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Elicia G

4 months ago

Family loved them.

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Elicia G

4 months ago

Do i need to melt the butter?

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Farm Fresh Family

4 months ago

No, don't melt it. Just use softened butter!

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