This Homemade Honey Butter is creamy, dreamy, and perfectly sweet—like spreading pure sunshine on anything it touches. Made with just a few simple, clean ingredients, it whips up light and fluffy with the perfect balance of sweet honey and rich butter. Melt it over biscuits, swirl it on toast, drizzle it on cornbread, or use it to elevate your favorite gluten-free bakes. One taste and you’ll want to keep a jar of this on standby at all times.
Prep
10m
Ingredients
Method
Turn cooking mode on
Step 1
Whip the butter in a medium bowl with an electric hand mixer for 3 minutes until it's fluffy.
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For
1
M
I
8
oz
Unsalted Butter
1/2
cup
Honey
1
tspn
Vanilla extract
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Notes
Additional Allergens/Modifications:
Dairy: sub for a dairy free butter
This Homemade Honey Butter is creamy, dreamy, and perfectly sweet—like spreading pure sunshine on anything it touches. Made with just a few simple, clean ingredients, it whips up light and fluffy with the perfect balance of sweet honey and rich butter. Melt it over biscuits, swirl it on toast, drizzle it on cornbread, or use it to elevate your favorite gluten-free bakes. One taste and you’ll want to keep a jar of this on standby at all times.
Prep
10m
Ingredients
Method
Turn cooking mode on
Step 1
Whip the butter in a medium bowl with an electric hand mixer for 3 minutes until it's fluffy.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
For
1
M
I
8
oz
Unsalted Butter
1/2
cup
Honey
1
tspn
Vanilla extract
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Notes
Additional Allergens/Modifications:
Dairy: sub for a dairy free butter
