Oatmeal Cream Pies

Name: Oatmeal Cream Pies
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 6 servings
Ingredients: 1 1/4 cups Butter; 1 1/2 cups Maple Sugar; 1 1/2 cups Gluten Free One-to-One Flour; 1 tsp Baking Soda; 1/2 tsp Salt; 1 tsp Cinnamon; 1/4 tsp Ground Cloves; 2 tsp Vanilla Extract; 1 tbsp Black Strap Molasses; 1 Egg; 3 cups Gluten Free Oats; 1/2 cup Butter; 1 cup Powdered Sugar; 7 oz Marshmallow Creme; 1 tsp Vanilla Extract

These tasty treats were a staple in my middle school lunchbox and I was so sad when I had to go gluten-free and thought I'd miss them forever! Gone are the days when I have to miss my snacks, because now - I can always make another batch...and you can too - with much healthier ingredients!

Prep

10m

Cook

30m

Total

40m

Ingredients

Method

Turn cooking mode on

Step 1

Preheat oven to 375°F.

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For

1 1/4

cups

Butter, Softened

1 1/2

cups

Maple Sugar

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Made it?

Dairy Free Modification,

Egg Free Modification,

Snacks,

Gluten Free,

GF/DF Snacks,

GF/Egg Free Snacks

Comments

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Brenda M

12 days ago

OMG! These are so good.

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Melissa L

3 months ago

Do you have to eat these right away or can they be made and assembled the day before and then taken to an event to share?

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Farm Fresh Family

2 months ago

I've made, assembled and frozen these before and thawed them when I was ready to eat them and they were delicious!

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Tabitha Joi

3 months ago

This actually tastes better than a traditional oatmeal cream pie. I love the molasses flavor. I need to work on my scooping techniques, but absolutely will make these again!

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Jennifer R

3 months ago

They are so tasty!! You did awesome 🫶🏼🫶🏼

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Oatmeal Cream Pies

These tasty treats were a staple in my middle school lunchbox and I was so sad when I had to go gluten-free and thought I'd miss them forever! Gone are the days when I have to miss my snacks, because now - I can always make another batch...and you can too - with much healthier ingredients!

Prep

10m

Cook

30m

Total

40m

Ingredients

Method

Turn cooking mode on

Step 1

Preheat oven to 375°F.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

1 1/4

cups

Butter, Softened

1 1/2

cups

Maple Sugar

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

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