S'mores Ice Cream Sandwiches

These S’mores Ice Cream Sandwiches are the ultimate upgraded classic—creamy ice cream layered between two gluten-free graham cracker cookies, then dipped in rich chocolate for that perfect snap. Every bite is a mix of crunchy, creamy, and chocolatey goodness with that signature s’mores flavor you love. They bring all the campfire nostalgia into a cool, indulgent treat… no fire needed.

Ingredients

Method

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Step 1

Preheat oven to 350°F. Mix all of the ingredients together to form a dough ball. Roll out the dough and use a cookie cutter to cut out desired shape for the ice cream sandwich. Add little holes if desired. Bake for 12-15 minutes (the cookie should be cooked to hold its shape, but not hard and dry).

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For

4

M

I

Graham Cracker Cookie

1 1/4

cup

Gluten Free Flour One-to-One

1/4

cup

Brown Rice Flour

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Notes

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