Login

Your cart

Your cart is empty

S'mores Ice Cream Sandwiches

Name: S'mores Ice Cream Sandwiches
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 4 servings
Ingredients: 1 1/4 cup Gluten Free Flour One-to-One; 1/4 cup Brown Rice Flour; 1/4 cup Maple Sugar; 1/2 tsp Baking Soda; 1 tsp Cinnamon; 1/2 tsp Salt; 4 tbsp Butter; 2 tbsp Honey; 1/4 cup Water; 1/2 cup Chocolate Chips; 1/2 cup Raw Cream; 2 cup Raw Cream; 1 cup Raw Milk; 2-4 Egg Yolks; 3 1/2 oz Marshmallow Fluff; 2-4 tbsp Maple Syrup; 1/4 tsp Salt

These S’mores Ice Cream Sandwiches are the ultimate upgraded classic—creamy ice cream layered between two gluten-free graham cracker cookies, then dipped in rich chocolate for that perfect snap. Every bite is a mix of crunchy, creamy, and chocolatey goodness with that signature s’mores flavor you love. They bring all the campfire nostalgia into a cool, indulgent treat… no fire needed.

Prep

20m

Cook

15m

Total

35m

S'mores Ice Cream Sandwiches

These S’mores Ice Cream Sandwiches are the ultimate upgraded classic—creamy ice cream layered between two gluten-free graham cracker cookies, then dipped in rich chocolate for that perfect snap. Every bite is a mix of crunchy, creamy, and chocolatey goodness with that signature s’mores flavor you love. They bring all the campfire nostalgia into a cool, indulgent treat… no fire needed.

Prep

20m

Cook

15m

Total

35m

Ingredients

Method

Turn cooking mode on

Step 1

Preheat oven to 350°F. Mix all of the ingredients together to form a dough ball. Roll out the dough and use a cookie cutter to cut out desired shape for the ice cream sandwich. Add little holes if desired. Bake for 12-15 minutes (the cookie should be cooked to hold its shape, but not hard and dry).

For

4

M

I

Graham Cracker Cookie

1 1/4

cup

Gluten Free Flour One-to-One

1/4

cup

Brown Rice Flour